Windy Hill Farm
Ty Wolosin
3000 Hwy 573
Comanche,Texas 76442
(325) 885-2676
tywolosin@gmail.com
http://www.windyhillorganics.com
Welcome to the Windy Hill Organics site. We began as the family farm of James and Janice Williams 13 years ago in Mills County selling meat goats and Red Brangus Cattle and leasing land to a huge Angora goat herd.
Four years ago, we moved to a smaller piece of land in Comanche County, downsizing our original herd of goats and cattle. On June 1 of 2008, Ty Wolosin, the son, finished graduate school at The University of Montana and came back to Texas to take over the farm.
Expanding on a pre-existing but underused 4,000+ sq/ft garden, the produce side of Windy Hill began. Although we are not "certified" organic, we feel that the produce we grow goes well beyond the requirements of organic certification.
As of 2010 the process to shift the entire goat feed supplements to organic feed and the cattle heard to grass fed and finished is complete. The chickens are fed only organic feed and allowed to forage on native grass pastures.
Last year Windy Will Farm became Certified Naturally Grown (same standards as Certified Organic, but non-governmental) for the produce, meat, and eggs. This year we will be working on getting the Animal Welfare Approved certification for are meat and eggs.
We sell at The Dallas farmers Market, White Rock Locals Market, direct home deliveries, a small CSA, and through restaurants.